| Description: | For: Team Leader
Meyer Scott Ref: VR/02913
To manage the production facilities of a Manufacturing Area such that Quality, Cost, and Delivery targets are achieved within agreed timescales. Key elements of the role will be the continuing development of a team culture, and achievement of individual and team improvement objectives.
MAIN DUTIES:
• Manage resources and lead the team to achieve targets in terms of MDWT targets; Quality, Cost, Speed, H&S and Morale. Reporting at all, MDWT levels and produce a monthly report.
• To achieve and maintain inventory and location accuracy within the relevant materials zone.
• Ensure that the area operates to the ISO9001 quality system, and participates in and contributes to the vision.
• Ensure the requirements of the Company Health and Safety Policy are achieved and that the requirements of appropriate statutory legislation are met.
• Ensure achievement of the relevant area expenditure, capital and cost reduction budgets, which will be set, with specific emphasis on the effective and efficient use of resources.
• Drive a philosophy of continuous improvement in the area, such that improvement becomes a way of life.
• Manage on a day-to-day basis employee issues within the area, including discipline, absence, housekeeping, motivation and morale.
• Manage a training programme that delivers appropriately trained new staff, and a trained flexible workforce to meet the demands of the business cycle.
• Provide leadership and guidance to employees within the area (including bi-annual appraisals), to ensure that all individuals have the opportunity to maximise their potential within the Company.
• Provide support to the Manufacturing Manager in developing and executing Manufacturing Strategy.
SKILLS
• Excellent communication skills
• Good PC skills including MRP and Microsoft Office
• Specialist technical skills in one or more areas of manufacturing
RELEVANT QUALIFICATIONS / EXPERIENCE
• Degree or equivalent
• Experience of managing people / teams
Hours: 8.30am - 5pm with an hour for lunch.
Please be prepared for the occasional 7.30am
Hours: 8.30am - 5pm with an hour for lunch.
Please be prepared for the occasional 7.30am
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